Thu 29 Jan, 2009
The amino acid content of acai berry is perhaps the unsung hero of this popular little fruit. Much coverage is given and attention paid to the antioxidant properties of the acai berry but not a great deal to the other benefits that make it into one of the most potent super foods known to man. These other benefits include — but are most certainly not limited to — amino acids and essential omega fatty acids.
Amino acids are essential for human life: most importantly for us they play a number of roles in making our metabolism function better and more efficiently. Perhaps one of the most important roles that the amino acids play is in the fundamental building blocks of that most important of chemical substances: protein.
Whilst the acai berry is very strong in the area of antioxidants — an area that is very important to many aspects of our life — it is also extremely strong in these other areas, too, and it is this amalgam of benefits from nutritionally beneficial chemicals that make the wonderful little acai berry a super food in the truest sense of the word. No wonder it is so popular with so many people across the world.
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